Meal Planner

Chicken Piccata with Roasted Lemon Asparagus

⏰ 30 min✓ Cooked

Chicken Piccata with Roasted Lemon Asparagus

Korean Beef Bulgogi Bowls with Quick-Pickled Cucumbers

Korean Beef Bulgogi Bowls with Quick-Pickled Cucumbers

Turkey-Stuffed Bell Peppers with Arugula Salad

⏰ 50 min✓ Cooked

Turkey-Stuffed Bell Peppers with Arugula Salad

Moroccan Chickpea & Sweet Potato Stew with Cucumber-Tomato Salad

⏰ 40 min✓ Cooked

Moroccan Chickpea & Sweet Potato Stew with Cucumber-Tomato Salad

🍽 Serves 4🌱 Vegan

Shopping List

Produce

asparagus1.5 lbs (piccata night)
lemon4 (piccata + asparagus + stew salad)
cucumber4 (bulgogi pickles + stew salad)
bell peppers4 large (stuffed pepper night)
sweet potatoes2 large (stew night)
green onions1 bunch (bulgogi night)
fresh parsley1 bunch (piccata night)
fresh cilantro1 bunch (stew night)
pear or apple1 (bulgogi marinade)
avocadofrom Keep list
spring mixstaple
strawberries1 container, staple (Cam said just 1 this week)
bananasloose, 5, staple
blackberriesstaple, 2x per standing rule
raspberriesstaple, 2x per standing rule
clementinesstaple
pineapplefresh, whole, staple
kiwistaple
Sugar Bomb varietystaple
peachesin-season pick, July
plumsin-season pick, July
mangoesin-season pick, July
watermelonin-season pick, July

Meat & Seafood

beef sirloin or ribeye1.5 lbs, thin sliced (bulgogi night)
chicken breasts1.5 lbs, boneless skinless (piccata night)
ground turkey1 lb, 93% lean (stuffed pepper night)
lunch meatstaple

Dairy & Eggs

shredded mozzarella cheese1 cup (stuffed pepper night)
whole milkstaple
greek yogurtstaple
sliced cheesefrom Keep list + staple

Pantry & Canned Goods

capers1 jar (piccata night)
diced tomatoes1 can, 14.5 oz (stuffed pepper night)
chickpeas3 cans, 15 oz each (2 for stew night + 1 from Keep list)
crushed tomatoes1 can, 28 oz (stew night)
black beans1 can, from Keep list
cheeriosfrom Keep list
sola protein breadstaple, brand exception

Other

snack bagsfrom Keep list

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