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build 2026-08-04 15:17 UTC
Dinner Menu
Week of June 6, 2026
⏰ 45 min
White Bean Chicken Chili with Lime-Cilantro Slaw
🍽
Serves 4
⏰ 30 min
Feta Turkey Burgers with Corn on the Cob & Slaw
🍽
Serves 4
⏰ 20 min
Honey-Garlic Shrimp Stir-Fry with Edamame
🍽
Serves 4
⏰ 40 min
Coconut Chickpea Curry with Naan
🍽
Serves 4
Shopping List
Produce
yellow onion
2
red onion
1
Pre-peeled garlic cloves
1 bag
fresh ginger
1 knob
limes
3 (chili, curry, slaw)
lemon
1
cilantro
1 bunch
baby spinach
1 large bag, 8–10 oz (burgers + curry)
Fresh whole broccoli crowns
1 large head
sugar snap peas
8 oz
green onions
1 bunch
sweet potato
1 large
tomato
1 (burger topping)
lettuce
1 head (burger topping)
avocado
1–2 (optional chili topping)
coleslaw mix
1 bag, 14 oz (slaw — two nights)
corn on the cob
4 ears (burger night)
Meat & Seafood
Fresh whole boneless skinless chicken breasts
1.5 lbs
ground turkey
1.25 lbs, 93% lean
shrimp
1 lb, peeled & deveined
Dairy & Eggs
plain Greek yogurt
1 tub (chili + burger sauce)
feta crumbles
1 container
Great Value Colby & Monterey Jack Shredded Cheese, 32 oz
1 bag
whole milk
1 gallon
oat milk
1 carton
Pantry & Canned Goods
cannellini or great northern beans
2 (15 oz) cans
mild diced green chiles
2 (4 oz) cans
chicken broth
low-sodium, 32 oz
chickpeas
2 (15 oz) cans
diced tomatoes
1 (14.5 oz) can
light coconut milk
1 (13.5 oz) can
low-sodium soy sauce
1 bottle
honey
cornstarch
sesame oil
jasmine rice
1 bag (covers stir-fry + curry + toddler chili rice)
panko breadcrumbs
⅓ cup needed (burger binder)
Frozen
frozen corn
1 bag
frozen edamame in pods
1 bag, 10-12 oz (stir-fry night)
Bread & Bakery
burger buns
4 ct
Marketside Tandoori Naan Bites
1 pack
tortilla chips
1 bag (optional chili topping)
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